There is a new $0.75/1 Cool Whip Frosting Coupon available to print! You can pick Cool Whip Frosting up at Winco for only $1.98–so $1.23 after coupon.
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I just picked some up yesterday (at Vons) to make some cake bites. I prefer cool whip to frosting so I thought this would be nice in the recipe. I haven’t made it yet. But, here’s the recipe (from Betty Crocker) I had them before and they taste great! I am plan on using Strawberry cake mix, cool whip cream cheese frosting and white chocolate as the coding.
1 box Betty Crocker® SuperMoist® devil’s food or milk chocolate cake mix
Water, vegetable oil and eggs called for on cake mix box
3/4 cup Betty Crocker® Rich & Creamy chocolate or milk chocolate frosting
20 oz chocolate-flavored candy coating (from two 16-oz packages)
Assorted candy sprinkles
1.Heat oven to 350°F. Make and bake cake as directed on box for 13×9-inch pan. Cool completely, about 1 hour.
2.In large bowl, crumble cake. Add frosting; mix well. Roll into 1-inch balls; place on wax paper-lined cookie sheet. Freeze about 45 minutes or until firm. Refrigerate to keep chilled.
3.In 1-quart microwavable bowl, microwave 8 oz of the candy coating uncovered on High 1 minute 30 seconds; stir. Continue microwaving and stirring in 15-second increments until melted and smooth.
4.Remove one-third of the balls at a time from refrigerator. Using 2 forks, dip and roll 1 ball at a time in coating. Place on wax paper-lined cookie sheet; immediately decorate with sprinkles. Refrigerate cake balls about 10 minutes or until coating is set. Melt remaining candy coating in 6-oz batches; dip remaining balls. (Reheat coating in microwave if it is too thick to coat.) Serve at room temperature. Store in airtight container.
Makes 5 1/2 dozen cake bites
*Sorry for the typos. I did this from my phone. (*Planning & coating)
The recipe sounds yummy-:) Thanks for sharing- I have a bakesale at my son’s school and I am going to make these!
Hi Irma! They are really good! Taste better than the cake pops or when baked in the ball shape. These are nice and moist! I orignally tried a chocolate version at my friends house. That’s when she told me how to make them from a recipe she found on the Betty Crocker website. She also put 2 cakes in cupcake liners they were so cute! I think this will be great for the bakesale.